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Sustainable Nutritional Practices For Bittergourd-Amaranthus Intercropping System
A field experiment was conducted at the Instructional Farm, College of Agriculture, Vellayani during 2001-2002 to identify sustainable nutritional practices for enhancing the yield, quality and income from bittergourd and to assess the economics of intercropping amaranthus in bittergourd. The exp...
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| Otros Autores: | |
| Formato: | Ph.D Thesis |
| Lenguaje: | Undetermined |
| Publicado: |
Vellayani
Department of Agronomy, College of Agriculture
2003
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Kerala Agricultural University
| Número de Clasificación: |
630 REN/SU |
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| Copia | Estatus de actividad no disponible |