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Development of Malaysian Type Fish Crackers From Nemipterus Japonicus (BLOCH)

A study was undertaken for the preparation of fish crackers using a low cost fish, threadfm bream (Nemipterus japonicus, Bloch). A method was standardised for making crackers based on that generally followed in Malaysia. Fish meat was mixed with various food additives such as starch, salt, sugar,...

Полное описание

Библиографические подробности
Главный автор: Venugopal Dubakula
Другие авторы: Sajan George(Guide)
Формат: Ph.D Thesis
Язык:Undetermined
Опубликовано: Panangad Department of Processing technology, College of Fisheries 2001

Kerala Agricultural University

Подробно о фондах из Kerala Agricultural University
Шифр: 631.56 VEN/DE
Копировать Недоступно состояние Live" What does mean the status Live (working)