Citace podle APA

Latha Devi N & Usha V. (2000). Nutritional and health impact of substituting Greengram by Soya products in School lunch Programme in Thrissur District. Department of Home Science, College of Horticulture.

Styl Chicago

Latha Devi N a Usha V. Nutritional and Health Impact of Substituting Greengram by Soya Products in School Lunch Programme in Thrissur District. Vellanikkara: Department of Home Science, College of Horticulture, 2000.

Citace podle MLA

Latha Devi N a Usha V. Nutritional and Health Impact of Substituting Greengram by Soya Products in School Lunch Programme in Thrissur District. Department of Home Science, College of Horticulture, 2000.

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