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Effect of Depuration on the meat quality of the Marine Clam Sunetta scripta (Linne)

Sunetta Scripta harvested from Munabam area were subjected to depuration studies to find out whether purging had any effect on the meat quality of the clam. Result of biochemical analysis shows that the clam is a good source of various nutrients. Meat yield of clam was found to be 9.5%. Pathogen...

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Podrobná bibliografie
Hlavní autor: Nishi S Dharan
Další autoři: D Damodaran Nambudiri (Guide)
Médium: Ph.D Thesis
Vydáno: Panangad Department of Processing Technology, College of Fisheries 1998
Témata:

Kerala Agricultural University

Informace o exemplářích z: Kerala Agricultural University
Signatura: 639.2 NIS/EF
Jednotka Neznámá aktuální dostupnost