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Biochemical and Biological Bases of Resistance in Solanaceous Vegetables Against Bacterial Wilt Incited By Ralstonia Solanacearum (Smith) Yabuuchi et al

An investigation on biochemical, biological and nutritional bases of resistance in solanaceous vegetables against bacterial wi1t incited by Ralstonia solanacearum (Smith) Yabuuchi et al., has been attempted. The pathogen R. solanacearumwas isolated from respecti ve hosts and characterised by va...

Deskribapen osoa

Xehetasun bibliografikoak
Egile nagusia: Sheela Paul T
Beste egile batzuk: James Mathew(Guide)
Formatua: Ph.D Thesis
Hizkuntza:Undetermined
Argitaratua: Vellanikkara Department of Plant Pathology, College of Horticulture 1998

Kerala Agricultural University

Aleari buruzko argibideak Kerala Agricultural University
Sailkapena: 632.3 SHE/BI
Alea Egoera zuzenean ez dago erabilgarri