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Biochemical and Biological Bases of Resistance in Solanaceous Vegetables Against Bacterial Wilt Incited By Ralstonia Solanacearum (Smith) Yabuuchi et al
An investigation on biochemical, biological and nutritional bases of resistance in solanaceous vegetables against bacterial wi1t incited by Ralstonia solanacearum (Smith) Yabuuchi et al., has been attempted. The pathogen R. solanacearumwas isolated from respecti ve hosts and characterised by va...
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| Otros Autores: | |
| Formato: | Ph.D Thesis |
| Lenguaje: | Undetermined |
| Publicado: |
Vellanikkara
Department of Plant Pathology, College of Horticulture
1998
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Kerala Agricultural University
| Número de Clasificación: |
632.3 SHE/BI |
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| Copia | Estatus de actividad no disponible |