Učitavanje...

Use of coconut cream in flavoured filled yoghurt

A trial was conducted to assess the suitability of incorporating coconut fat as coconut cream in flavoured yoghurt at various levels and the properties of the product were studied. A detailed review of literature on the various physico-chernical properties of yoghurt has been presented. The trea...

Cijeli opis

Bibliografski detalji
Glavni autor: Pandiyan C
Daljnji autori: Geevarghese P I (Guide)
Format: Ph.D Thesis
Jezik:Undetermined
Izdano: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1998

Kerala Agricultural University

Detalji primjeraka od Kerala Agricultural University
Signatura: 637 PAN/US
Primjerak Prikaz statusa u stvarnom vremenu nije dostupan