טוען...

Use of coconut cream in flavoured filled yoghurt

A trial was conducted to assess the suitability of incorporating coconut fat as coconut cream in flavoured yoghurt at various levels and the properties of the product were studied. A detailed review of literature on the various physico-chernical properties of yoghurt has been presented. The trea...

תיאור מלא

מידע ביבליוגרפי
מחבר ראשי: Pandiyan C
מחברים אחרים: Geevarghese P I (Guide)
פורמט: Ph.D Thesis
שפה:Undetermined
יצא לאור: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1998

Kerala Agricultural University

פרטי מלאי ספרים מ Kerala Agricultural University
סימן המיקום: 637 PAN/US
עותק סטטוס עדכני לא זמין