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Use of coconut cream in flavoured filled yoghurt
A trial was conducted to assess the suitability of incorporating coconut fat as coconut cream in flavoured yoghurt at various levels and the properties of the product were studied. A detailed review of literature on the various physico-chernical properties of yoghurt has been presented. The trea...
| Egile nagusia: | Pandiyan C |
|---|---|
| Beste egile batzuk: | Geevarghese P I (Guide) |
| Formatua: | Ph.D Thesis |
| Hizkuntza: | Undetermined |
| Argitaratua: |
Mannuthy
Department of Dairy Science, College of Veterinary and Animal Sciences
1998
|
Antzeko izenburuak
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Use of coconut cream in flavoured filled yoghurt
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Use of coconut cream in flavoured filled yoghurt
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