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Standardisation Of Seed Processing Techniques In Chilli (Capsicum AnnuumL.)

Studies on seed quality aspects of chilli var. Jwalasakhi and Ujwala were undertaken in the Department of Olericulture, College of Horticulture, Vellanikkara during 1997-98 to fix the optimum fruit maturity stage and to standardise the best seed processing and storage methods for maintaining viab...

Cur síos iomlán

Sonraí Bibleagrafaíochta
Príomhúdar: Liji PV
Údair Eile: Meagle Joseph P (Guide)
Formáid: Ph.D Thesis
Teanga:Undetermined
Foilsithe: Vellanikkara Department of Olericulture, College of Horticulture 1998

Kerala Agricultural University

Sonraí sealbhúcháin ó Kerala Agricultural University
Gairmuimhir: 635.6 LIJ/ST
Cóip Live Status Unavailable