Cita APA

Anilkumar M & Abraham J. (1997). Effect of Marination and Polyphosphate on Quality Improvement of Spent Layer Meat. Department of Livestock Products Technology (Meat Technology Unit), College of Veterinary and Animal Sciences.

Chicago Edition Citation

Anilkumar M i Abraham J. Effect of Marination and Polyphosphate on Quality Improvement of Spent Layer Meat. Mannuthy: Department of Livestock Products Technology (Meat Technology Unit), College of Veterinary and Animal Sciences, 1997.

Cita MLA

Anilkumar M i Abraham J. Effect of Marination and Polyphosphate on Quality Improvement of Spent Layer Meat. Department of Livestock Products Technology (Meat Technology Unit), College of Veterinary and Animal Sciences, 1997.