Sreeja K C & Nirmala C. (1996). Qualitative Changes in Cashew Apple Products in Storage with Special Reference to Vitamin C. Department of Home Science, College of Agriculture.
Chicago Edition CitationSreeja K C and Nirmala C. Qualitative Changes in Cashew Apple Products in Storage with Special Reference to Vitamin C. Vellayani: Department of Home Science, College of Agriculture, 1996.
MLA引文Sreeja K C and Nirmala C. Qualitative Changes in Cashew Apple Products in Storage with Special Reference to Vitamin C. Department of Home Science, College of Agriculture, 1996.
警告:这些引文格式不一定是100%准确.