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Quality Evaluation of Cashew Apple High Yielding Varieties
Physico - chemical characters of cashew apple of sixteen varieties representing superior selections from the four Cashew Research Stations at Anakkayam (Kerala), Vridhachalam (Tamil Nadu), Vengurla (Maharashtra) and Bapatla (Andhra Pradesh) were studied during the period 1977-’78 in four year old tr...
| मुख्य लेखक: | |
|---|---|
| अन्य लेखक: | |
| स्वरूप: | Ph.D Thesis |
| भाषा: | Undetermined |
| प्रकाशित: |
Vellanikkara
Department of Horticulture (Processing Technology), College of Horticulture
1978
|
Kerala Agricultural University
| बोधानक: |
631.56 VIL/QU |
|---|---|
| प्रति | लाइव स्थिति उपलब्ध नहीं है |