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Effect of Bypass Protein on Yield and Composition of Milk in Cross Bred Cows

Experiments were carried out to evaluate common feeds and fodders based on their rumen degradability rates and to assess the effect of varying bypass protein levels in concentrate mixtures on rumen fermentation profile and yield and composition of milk in Jersey crossbred cows. The dry matter and n...

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Detalles Bibliográficos
Autor principal: Kalbande V H
Otros Autores: Thomas C T (Guide)
Formato: Ph.D Thesis
Lenguaje:Undetermined
Publicado: Mannuthy Department of Animal Nutrition, College of Veterinary and Animal Sciences 1995

Kerala Agricultural University

Detalle de Existencias desde Kerala Agricultural University
Número de Clasificación: 636.084 KAL/EF
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