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Exploration Of The Feasibility Of Biological Control Of Post Haruest Diseases Of Solanaceous Vegitables

The fungi commonly associated with the spoilage of solanaceous vegetables viz., tomato, brinjal and chilli under storage conditions were studied for a continuous period of one year during 1993. Tomato fruits were found to be damaged by Aspergillus flavus, Fusarium solani, F. oxysporum, colletotrich...

Ausführliche Beschreibung

Bibliographische Detailangaben
1. Verfasser: Reeny Mary Zacharian
Weitere Verfasser: Susamma philip (Guide)
Format: Ph.D Thesis
Sprache:Undetermined
Veröffentlicht: Vellayani Department of Plant Pathology, College of Agriculture 1995

Kerala Agricultural University

Bestandesangaben von Kerala Agricultural University
Signatur: 632.3 REE/EX
Exemplar Live-Status nicht verfügbar