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Influence of Feed Enzymes on Nutrient Availability and Production Performance of Laying Hens
The influence of feed enzymes, viz., cellulose or protease supplemented at levels of 0.06 or 0.02 per cent respectively, on nutrient availability and on production performance was evaluated in a standard and a less dense layer ration using one hundred IWN strain of Single Comb White Leghorn pullets...
第一著者: | |
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その他の著者: | |
フォーマット: | Ph.D Thesis |
言語: | Undetermined |
出版事項: |
Mannuthy
Department of Animal Nutrition, College of Veterinary and Animal Sciences
1995
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Kerala Agricultural University
請求記号: |
636.084 SAT/IN |
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所蔵 | ステータス情報は利用できません |