Influence of Feed Enzymes on Nutrient Availability and Production Performance of Laying Hens

The influence of feed enzymes, viz., cellulose or protease supplemented at levels of 0.06 or 0.02 per cent respectively, on nutrient availability and on production performance was evaluated in a standard and a less dense layer ration using one hundred IWN strain of Single Comb White Leghorn pullets...

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Detalles Bibliográficos
Autor principal: Satyamoorthy B
Otros Autores: Maggie D. Menachery (Guide)
Formato: Ph.D Thesis
Lenguaje:Undetermined
Publicado: Mannuthy Department of Animal Nutrition, College of Veterinary and Animal Sciences 1995

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