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Genetic and Biochemical Bases of Resistance to Bacterial Wilt in Chilli

Investigation on “Genetic and biochemical bases of resistance to bacterial wilt in chilli’ was carried out in the Department of Olericulture, College of Horticulture, Vellanikkara during 1992-96 to study the inheritance and mechanisms of bacterial wilt resistance and to develop a near isogenic line...

詳細記述

書誌詳細
第一著者: Baby Lissy Markose
その他の著者: Abdul Vahab (Guide)
フォーマット: Ph.D Thesis
言語:English
出版事項: Vellanikkara Department Of Olericulture, College Of Horticulture 1996

Kerala Agricultural University

予約・返却請求 Kerala Agricultural University
請求記号: 635.6 BAB/GE
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