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Genetic and Biochemical Bases of Resistance to Bacterial Wilt in Chilli

Investigation on “Genetic and biochemical bases of resistance to bacterial wilt in chilli’ was carried out in the Department of Olericulture, College of Horticulture, Vellanikkara during 1992-96 to study the inheritance and mechanisms of bacterial wilt resistance and to develop a near isogenic line...

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Détails bibliographiques
Auteur principal: Baby Lissy Markose
Autres auteurs: Abdul Vahab (Guide)
Format: Ph.D Thesis
Langue:English
Publié: Vellanikkara Department Of Olericulture, College Of Horticulture 1996

Kerala Agricultural University

Informations d'exemplaires de Kerala Agricultural University
Cote: 635.6 BAB/GE
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