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Etiology and management of damping-off of solanaceous vegetables
The etiology and management studies of damping-off of chilli, brinjal and tomato were carried out at the College of Horticulture, Vellanikkara, Thrissur during 1994-95. Bacterial wilt resistant varieties like Ujwala of chilli, Surya of brinjal and Sakthi of tomato were used for the study. Fungi l...
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| Kolejni autorzy: | |
| Format: | Ph.D Thesis |
| Język: | Undetermined |
| Wydane: |
Vellanikkara
Department of Plant Pathology, College of Horticulture
1996
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Kerala Agricultural University
| Sygnatura: |
632.3 BIN/ET |
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| Egzemplarz | Możliwość dostępu nieznana |