Loading...

QR Code

Use of Condensed Coconut Water in Yoghurt

An attempt was made to incorporate condensed coconut water in partial replacement of MSNF at 25 and 50 per cent level in yoghurt and to study the properties of the product which were compared with normal yoghurt. An exhaustive review of literature on the various physico – chemical properties of yog...

Full description

Bibliographic Details
Main Author:	Malarkannan S P
Other Authors:	Geevarghese P L (Guide)
Format:	Ph.D Thesis
Language:	Undetermined
Published:	Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1996

Similar Items

Use of condensed coconut water in yoghurt
by: P I Geevarghese, et al.
Published: (1996)

Use of condensed coconut water in yoghust
by: S P malakunn
Published: (1996)

Use of coconut cream in flavoured filled yoghurt
by: C Pandiyan, et al.
Published: (1998)

Use of coconut cream in flavoured filled yoghurt
by: Pandiyan C
Published: (1998)

Use of coconut cream in flavoured filled yoghurt
by: C Pandiyan
Published: (1998)

Effect of incorporation of condensed cheese whey and bifidobacterium bifidum in yoghurt
by: Mirza ISmail Baig
Published: (1994)

Survivability of Probiotic in Functional Yoghurt
by: Athul Raj P 16-MSVM-015
Published: (2018)

Tamime and Robinson's yoghurt science and technology
by: Tamime A Y
Published: (2007)

Technology and nutritional view of yoghurt
by: Jai Singh
Published: (2015)

Preparation of Yoghurt and Bio-Yoghurt from the Combination of Oats Milk and Cow Milk
by: Priyanka K
Published: (2007)

Tamime and Robinson's Yoghurt Science and Technology
by: A.Y Tamime, et al.
Published: (2007)

QUALITY ASSESSMENT OF OATS FORTIFIED YOGHURT
by: NIHALA KALEEL DT

Production of bacillns thuringensis biopesticide using coconut water/
by: Pramod Kumar Sahu
Published: (2009)

Condensed Milk
Published: (1994)

Condensation monomers /

CONDENSED PROTOCOLS
Published: (2006)

Condensed encyclopedia
by: Cheremisinoff, Nicholas
Published: (2001)

Condensation monomers
by: Stille, John Kenneth
Published: (1972)

Mouth-watering coconut products
by: Madhavan K

Coconut – History, Uses, and Folklore
by: SC Ahuja; Siddharth Ahuja and Uma Ahuja
Published: (2014)

AN ESSAY ON THE USES OF THE COCONUT PALM
by: PIERIS W V D
Published: (1936)

COCONUT
by: CHOWDAPPA, P et al
Published: (2017)

Condensed matter physics /
by: Marder, Michael P.
Published: (2010)

IMPACT OF ANTIBIOTIC RESIDUES IN MILK ON THE QUALITY OF DAHI AND YOGHURT
by: ASWATHY K 17MSVM 24
Published: (2019)

Coconuts
by: Child, R
Published: (1974)

Coconuts
by: Child, R
Published: (1974)

Coconuts
by: Child, R
Published: (1974)

Coconut
Published: (1992)

Earth condensed : the world atlas /
Published: (2009)

Coconuts /
by: Child, Reginald
Published: (1974)

COCONUT
by: JOSE.V.V
Published: (1969)

Coconuts
by: Child, Reginald
Published: (1974)

Coconuts /
by: Child, Reginald .
Published: (1964)

Coconut
Published: (2017)

Identification of Effective Stabilizers to Prevent Whey Separation in Probiotic Yoghurt
by: Muhammed Kutty P.
Published: (2006)

EFFECT OF MICROENCAPSULATION ON SURVIV ABILITY OF BIFIDOBACTERIUM BIFIDUM IN PROBIOTIC YOGHURT
by: SRUYHI V P 17 MSVM 29
Published: (2019)

Biochemical studies on coconut water in experimental diabetes /
by: Preetha, P. P.
Published: (2012)

CONDENSED CHEMICAL dictionary /
Published: (1958)

Superconductivity, superfluids and condensates /
by: Annett, James F.
Published: (2004)

Condensed chemical dictionary
by: Hawley, G G
Published: (1977)