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Culture of spirulina fusiformis and its evalution as a proein source in the diet of entroplus suratensis

In the present investigation, suitability of Spirulina fusiformis as a dietary protein sources in E.suratensis was evaluated.The study was carried out on two aspects; (i) culture of the alga and (2) biological evaluation when incorporated in the diets. Among the different culture media tested for th...

全面介紹

書目詳細資料
主要作者: Manju KG
其他作者: Thressiamma James (Guide)
格式: Ph.D Thesis
語言:Undetermined
出版: Panangad Department of Aquaculture, College of Fisheries 1994

Kerala Agricultural University

持有資料詳情 Kerala Agricultural University
索引號: 639.2 MAN/CU
復印件 Live Status Unavailable