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Culture of spirulina fusiformis and its evalution as a proein source in the diet of entroplus suratensis
In the present investigation, suitability of Spirulina fusiformis as a dietary protein sources in E.suratensis was evaluated.The study was carried out on two aspects; (i) culture of the alga and (2) biological evaluation when incorporated in the diets. Among the different culture media tested for th...
| मुख्य लेखक: | |
|---|---|
| अन्य लेखक: | |
| स्वरूप: | Ph.D Thesis |
| भाषा: | Undetermined |
| प्रकाशित: |
Panangad
Department of Aquaculture, College of Fisheries
1994
|
Kerala Agricultural University
| बोधानक: |
639.2 MAN/CU |
|---|---|
| प्रति | लाइव स्थिति उपलब्ध नहीं है |