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Slow Release Nitrogen in Cassava Nutrition
An investigation was undertaken at the College of Agriculture, Vellayani during the year 1985-86 to study the effect of slow-release nitrogen sources on cassava. The variety used for the trail was Sree Visakha. The treatments consisted of four sources namely urea, neemcake coated urea, urea super gr...
| Egile nagusia: | |
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| Beste egile batzuk: | |
| Formatua: | Ph.D Thesis |
| Hizkuntza: | Undetermined |
| Argitaratua: |
Vellayani
Department of Agronomy, College of Agriculture
1988
|
Kerala Agricultural University
| Sailkapena: |
630 VIN/SL |
|---|---|
| Alea | Egoera zuzenean ez dago erabilgarri |