লোডিং...
Slow Release Nitrogen in Cassava Nutrition
An investigation was undertaken at the College of Agriculture, Vellayani during the year 1985-86 to study the effect of slow-release nitrogen sources on cassava. The variety used for the trail was Sree Visakha. The treatments consisted of four sources namely urea, neemcake coated urea, urea super gr...
| প্রধান লেখক: | |
|---|---|
| অন্যান্য লেখক: | |
| বিন্যাস: | Ph.D Thesis |
| ভাষা: | Undetermined |
| প্রকাশিত: |
Vellayani
Department of Agronomy, College of Agriculture
1988
|
Kerala Agricultural University
| ডাক সংখ্যা: |
630 VIN/SL |
|---|---|
| প্রতিলিপি | বর্তমান অবস্থা অনুপলব্ধ |