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Changes in Sperm Morphology of Crossbred Bulls During Preservation

A systematic study was made on the semen characteristics of crossbred bull and their changes, if any, during preservation in egg yolk – citrate, Tris and skim milk diluent upto 72 hours. A total of 72 ejaculates, from five crossbred bulls maintained at A. I. Centre attached to College of Veterinary...

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Détails bibliographiques
Auteur principal: Pronab Kumar Duarah
Autres auteurs: M S Nair (Guide)
Format: Ph.D Thesis
Langue:Undetermined
Publié: Mannuthy Department of Animal Reproduction, College of Veterinary and Animal Sciences 1985

Kerala Agricultural University

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