Loading...
Evaluation of coffee husk for milk production in cows
An investigation was carried out to find out the feeding value of coffee husk for milk production in cows using a total of nine Sindhi x Jersey cross bred cows, divided into three groups of three animals each. The experiment was for a period of 90 days. Coffee husk was included in the concentrate...
Main Author: | Geevarghese P I |
---|---|
Other Authors: | Subramaniam M (Guide) |
Format: | Ph.D Thesis |
Language: | Undetermined |
Published: |
Mannuthy
Department of Dairy Science, College of Veterinary and Animal Sciences
1979
|
Similar Items
-
Evaluation of coffee husk for milk production in cows
by: M Subrahmanyam, et al.
Published: (1979) -
Evaluation of the feeding value of tea waste for milk production in cows
by: Prasad V
Published: (1978) -
Evaluation of the feeding value of tea waste for milk production in cows
by: M Subrahmanyam, et al.
Published: (1978) -
Evaluation of the feeding value of atea waste : for milk production in cows
by: V Prasad
Published: (1978) -
Effect of preservatives on milk solids in cow and Buffalo milk
by: Radha K
Published: (2001)