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Preliminary study of Bacteriological Quality of Market Beef of Trichur with Special Reference to Salmonella and Staphylococci

With a view to investigate the bacteriological quality of market beef in and around Trichur Town in respect of bacteria of public health importance, with special reference to Staphylococci and Salmonellae, the present study was undertaken. Seventy samples of market beef collected from meat stalls i...

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Detalhes bibliográficos
Autor principal: Nanu E
Outros Autores: Soman M (Guide)
Formato: Ph.D Thesis
Idioma:Undetermined
Publicado em: Mannuthy Department of Veterinary Public Health, College of Veterinary and Animal Sciences 1978

Kerala Agricultural University

Detalhes do Exemplar Kerala Agricultural University
Área/Cota: 636.0892 4 NAN/PR
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