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Preliminary study of Bacteriological Quality of Market Beef of Trichur with Special Reference to Salmonella and Staphylococci
With a view to investigate the bacteriological quality of market beef in and around Trichur Town in respect of bacteria of public health importance, with special reference to Staphylococci and Salmonellae, the present study was undertaken. Seventy samples of market beef collected from meat stalls i...
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| Outros autores: | |
| Formato: | Ph.D Thesis |
| Idioma: | Undetermined |
| Publicado: |
Mannuthy
Department of Veterinary Public Health, College of Veterinary and Animal Sciences
1978
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Kerala Agricultural University
| Número de Clasificación: |
636.0892 4 NAN/PR |
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| Copia | Live Status Unavailable |