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Preliminary study of Bacteriological Quality of Market Beef of Trichur with Special Reference to Salmonella and Staphylococci

With a view to investigate the bacteriological quality of market beef in and around Trichur Town in respect of bacteria of public health importance, with special reference to Staphylococci and Salmonellae, the present study was undertaken. Seventy samples of market beef collected from meat stalls i...

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Detalles Bibliográficos
Autor principal: Nanu E
Otros Autores: Soman M (Guide)
Formato: Ph.D Thesis
Lenguaje:Undetermined
Publicado: Mannuthy Department of Veterinary Public Health, College of Veterinary and Animal Sciences 1978

Kerala Agricultural University

Detalle de Existencias desde Kerala Agricultural University
Número de Clasificación: 636.0892 4 NAN/PR
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