Cargando...

Código QR

Marketing of chillies in India

Detalles Bibliográficos
Otros Autores:	Govt. of India
Formato:	Printed Book
Lenguaje:	Undetermined
Publicado:	Government of India 2002
Materias:	Hot spices

Ejemplares similares

Proceedings of the national seminar on pepper held at CPCRI regional station, calicut on December 19,1977
por: Nair ,M K
Publicado: (1978)

Quality charecterization of hot chilli (Capsicum chinese Jacq) Genotypes in rainy and summer seasons
por: Rabi, R
Publicado: (2003)

Sewage Treatment in Hot Climates Chichester
por: Mara, David Duncan
Publicado: (1978)

Hot Melt Adhesives
por: Bateman, D.L
Publicado: (1978)

Hot-electron transport in semiconductors /
Publicado: (1985)

Screening of spice chilli (capsicum annuum L) genotypes suitable for Kerala
por: Nabeela K.
Publicado: (2017)

Heating and hot water services for technicians
por: Moss, Keith James
Publicado: (1978)

Mass Scale housing for hot climate
por: Puri, B.B
Publicado: (1993)

SPICES IN INDIA
por: NANDAN,P.R
Publicado: (1968)

Spices Sector in India
por: Vasanthaopal,R
Publicado: (2011)

Medicinal plant wealth of India A comprehensive review of selected species /
por: Chauhan, Suresh Etc
Publicado: (2011)

Spices : Horticulture science series Vol.5
por: EV Nybe, et al.
Publicado: (2007)

A REVIEW OF RESEARCH ON SPICES AND CASHEWNUT IN INDIA
por: AIYADURAI
Publicado: (1964)

CULTIVATION AND MARKETING CARDAMOM GROWERS
por: M. Gnanamurugan and Dr.L. Satheeskumar
Publicado: (2013)

Spices: Vol.1
por: Bhat, A.I
Publicado: (2008)

Spice crops: Vol 2
por: Kumar, A
Publicado: (2008)

Quality assurance in spices and spice products: Modern methods of analysis
por: Pruthi J S
Publicado: (1998)

Annual Report 2008-09: all India coordinated research project on spices
Publicado: (2008)

Spices and condiments /
por: Pruthi, J. S.
Publicado: (2011)

Geothermal Spring Discovered at Siachen Indian
por: Ritesh Arya

Sugandha vyanjanangal /
por: Prudhi, J. S.
Publicado: (2003)

ഇഞ്ചിയും മഞ്ഞളും
por: Kannan,K
Publicado: (1993)

Elam
por: Arthur Jacob,J
Publicado: (1996)

Cardamom statistics V. 7
Publicado: (1986)

Spices and condiments: origin, history and applications
por: Dhale, D A
Publicado: (2013)

Spices cultivation and uses
por: Thomas, R.P
Publicado: (2013)

Elam : Cardamom
por: Kannan,K
Publicado: (1995)

Quality requirements of spices for export
Publicado: (2001)

Spices .V.2
por: Brown, E G
Publicado: (1981)

Annual Report:2007-08
por: AICRPS
Publicado: (2008)

Annual Reports:2008-09
por: IISR
Publicado: (2008)

Spices V.1
por: Brown, E G
Publicado: (1981)

Spices
por: EV Nybe
Publicado: (2007)

Sugandha Vinjanagal- Samskaranavum UlpannaVividhyavalkaranavum
por: Dr. K.B.Sheela et al
Publicado: (2012)

Keralattile sugandhamasalavilakal

A MANUAL FOR MICROPROPAGATION OF SELECTED SPICES
por: INDIAN CARDAMOM RESERACH INSTITUTE
Publicado: (1999)

CHEMISTRY OF SPICES
Publicado: (2008)

SPICES : HORTICULTURE SCIENCE SERIES-VOL.5
por: NYBE,E.V. AND MINIRAJ,N
Publicado: (2007)

Spices
por: Ridley, Henry N.
Publicado: (1999)

സുഗന്ധവ്യഞ്ജനങ്ങള്‍: സംസ്ക്കരണവും ഉല്‍പന്നവൈവിദ്ധ്യവല്‍ക്കരണവും
por: Sheela,K B
Publicado: (2011)