Food processing

類似資料

• Handbook of dairy foods analysis
  著者:: Nollet, Leo M. L., Ed. Toldra, Fidel
  出版事項: (2010)
• Dairy processing quality assurance
  出版事項: (2008)
• Thermobacteriology in food processing
  著者:: C R Stumbo
  出版事項: (1973)
• Dairy ingredients for food processing /
  出版事項: (2011)
• Dairy science: its principles and practice in production, management and processing
  著者:: Petersen, W E
  出版事項: (1939)