Shahidi,Fereidoon et al. (2013). Biochemistry of foods (3.). Academic Press.
Chicago Edition CitationShahidi,Fereidoon et al. Biochemistry of Foods. 3. UK: Academic Press, 2013.
MLA Edition CitationShahidi,Fereidoon et al. Biochemistry of Foods. 3. Academic Press, 2013.
Warning: These citations may not always be 100% accurate.