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LEADER |
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140316s9999 xx 000 0 und d |
020 |
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|a 9788177543254
|
082 |
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|a 631.521
|b VAN/AD
|
100 |
|
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|
245 |
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|a Advances in seed science and technology,Vol.V:Quality seed production in spices,plantation,medicinal and aromatic crops
|
260 |
|
|
|a India
|b Agrobiosis
|c 2008
|
300 |
|
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|a 960
|
650 |
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|a plantation crops
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650 |
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|a spices and condiments
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700 |
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|a Vanangamudi,K et al.
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942 |
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|2 ddc
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999 |
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|c 20832
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|o 631.521 VAN/AD
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|w 2014-03-18
|y REF
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