Á lódáil...
Nondestructive food evaluation: Techniques to analyze properties and quality
Údair Eile: | Sundaram,Gunasekaran |
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Formáid: | Printed Book |
Teanga: | Undetermined |
Foilsithe: |
New York
Marcel Dekker
2001
|
Ábhair: |
Míreanna Comhchosúla
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