APA Edition Citation

Hartel,Richard W. (2001). Crystallization in foods. Aspen Publishers.

Chicago Edition Citation

Hartel,Richard W. Crystallization in Foods. Gaithersburg: Aspen Publishers, 2001.

MLA Edition Citation

Hartel,Richard W. Crystallization in Foods. Aspen Publishers, 2001.

Warning: These citations may not always be 100% accurate.