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Production practices and quality assesment of food crops.V.3:quality handling and evaluation
| Other Authors: | |
|---|---|
| Format: | Printed Book |
| Language: | Undetermined |
| Published: |
Dordrecht
Kluwer academic publishers
2004
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| LEADER | 00569nam a2200157Ia 4500 | ||
|---|---|---|---|
| 008 | 140316s9999 xx 000 0 und d | ||
| 020 | |a 1402017006 | ||
| 082 | |a 640 |b DRI/PR | ||
| 100 | |||
| 245 | |a Production practices and quality assesment of food crops.V.3:quality handling and evaluation | ||
| 260 | |a Dordrecht |b Kluwer academic publishers |c 2004 | ||
| 300 | |a 523 | ||
| 700 | |a Dris,Ramdane | ||
| 942 | |2 ddc |c REF | ||
| 999 | |c 20217 |d 20217 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 640_000000000000000_DRIPR |7 0 |9 28055 |a KAUCLV |b KAUCLV |c REF |d 2014-03-18 |o 640 DRI/PR |p 213682 |r 2014-03-18 |w 2014-03-18 |y REF | ||