|
|
|
|
| LEADER |
00570nam a22001457a 4500 |
| 003 |
OSt |
| 999 |
|
|
|c 194962
|d 194962
|
| 082 |
|
|
|a HRS-AICRPS/SR 2013-18
|
| 245 |
|
|
|a All India co-ordinated research project on spices:
|b quinquennial summary report 2013-18
|
| 260 |
|
|
|a Yercaud
|b Horticulture Research Station Thamil Nadu Agriculture University
|c 2018
|
| 546 |
|
|
|a English
|
| 650 |
|
|
|a Summary report
|
| 700 |
|
|
|a HRS
|
| 942 |
|
|
|2 ddc
|c REP
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 HRS_AICRPS_SR_201318
|7 0
|9 202295
|a KAUCLV
|b KAUCLV
|c REPORTS
|d 2020-11-03
|o HRS-AICRPS/SR 2013-18
|p 811386
|r 2020-11-03
|w 2020-11-03
|y REP
|