Bal, J. S. (2018). Fruit science culture and technology V.4: Temperate fruits. New India Publishing Agency.
シカゴスタイル引用形Bal, J S. Fruit Science Culture and Technology V.4: Temperate Fruits. New Delhi: New India Publishing Agency, 2018.
MLA引用形式Bal, J S. Fruit Science Culture and Technology V.4: Temperate Fruits. New India Publishing Agency, 2018.
警告: この引用は必ずしも正確ではありません.