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Collection and Evaluation of Wayanad Turmeric (Curcuma longa l.) for yield and quality

Turmeric (Curcuma longa L.) is a rhizomatous perennial herb and an important sacred spice of India. It is used as a spice, colourant and an aromatic stimulant in several medicinal preparations. Wayanad local turmeric is reported to contain an average of 9.4 per cent curcumin. Due to the advent of im...

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Hlavní autor: Anu T.S
Další autoři: Jalaja S. Menon(Guide)
Médium: Ph.D Thesis
Vydáno: Vellanikkara Department of Plantation Crops and Spices, College of Horticulture 2019
Témata:

Kerala Agricultural University

Informace o exemplářích z: Kerala Agricultural University
Signatura: 633.8 ANU/CO PG
Jednotka REF Neznámá aktuální dostupnost