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Standardization of quality wine production from selected underexploited fruits

The study entitled “Standardization of quality wine production from selected underexploited fruits” was conducted at Department of Post Harvest Technology, College of Agriculture, Vellayani, Thiruvananthapuram, during the year 2017-2019 with the objective to standardize quality wine production techn...

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Detalles Bibliográficos
Autor principal: Keerthana Das
Otros Autores: Mini C (Guide)
Formato: Ph.D Thesis
Publicado: Vellayani Department of Post Harvest Technology, College of Agriculture 2019
Materias:

Kerala Agricultural University

Detalle de Existencias desde Kerala Agricultural University
Número de Clasificación: 631.56 KEE//ST PG
Copia REF Estatus de actividad no disponible