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Development of osmo dehydrated red banana(musa spp)

The present study entitled “Development of osmo dehydrated Red Banana (Musa spp.)” was carried out at the Department of Post Harvest Technology, College of Agriculture, Vellayani during the period 2017-2019 with the objectives to standardize different process variables viz., fruit slice shape, osmot...

Deskribapen osoa

Xehetasun bibliografikoak
Egile nagusia: Archana A K
Beste egile batzuk: Geetha lekshmi, P.R (Guide)
Formatua: Ph.D Thesis
Argitaratua: Vellayani Department of post harvest technology, college of agriculture 2019
Gaiak:

Kerala Agricultural University

Aleari buruzko argibideak Kerala Agricultural University
Sailkapena: 631.56 ARC/DE PG
Alea REF Egoera zuzenean ez dago erabilgarri