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Development of osmo dehydrated red banana(musa spp)

The present study entitled “Development of osmo dehydrated Red Banana (Musa spp.)” was carried out at the Department of Post Harvest Technology, College of Agriculture, Vellayani during the period 2017-2019 with the objectives to standardize different process variables viz., fruit slice shape, osmot...

詳細記述

書誌詳細
第一著者: Archana A K
その他の著者: Geetha lekshmi, P.R (Guide)
フォーマット: Ph.D Thesis
出版事項: Vellayani Department of post harvest technology, college of agriculture 2019
主題:

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