লোডিং...
Quality evaluation of lotus rhizome and its suitability for product development
Lotus (Nelumbo nucifera G.) is an edible aquatic perennial herb which is gaining importance because of its neutraceutical properties, richness in nutrients and bioactive substances. The objectives of the study were to evaluate the physicochemical properties, bioactive compounds and therapeutic poten...
| প্রধান লেখক: | |
|---|---|
| অন্যান্য লেখক: | |
| বিন্যাস: | Ph.D Thesis |
| প্রকাশিত: |
Vellanikkara
Department of Community Science, College of Horticulture
2019
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| বিষয়গুলি: |
Kerala Agricultural University
| ডাক সংখ্যা: |
640 SRU/QU PG |
|---|---|
| প্রতিলিপি REF | বর্তমান অবস্থা অনুপলব্ধ |