APA Edition Citation

Mill, R. C. (2007). Resturant Management customers, Operations and Employees (3.). Pearson Education.

Chicago Edition Citation

Mill, Robert Christie. Resturant Management Customers, Operations and Employees. 3. New Delhi: Pearson Education, 2007.

MLA Edition Citation

Mill, Robert Christie. Resturant Management Customers, Operations and Employees. 3. Pearson Education, 2007.

Warning: These citations may not always be 100% accurate.