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Spice crops

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Bibliographic Details
Main Author: EA Weiss
Format: Printed Book
Language:Undetermined
Published: UK CAB International 2002
Subjects:
pepper, solanaceae, capsicum, chilli, umbelliferae, anise, star anise, caraway, coriander, cumin, dill, fennel, zingiberaceae, cardamom, ginger, turmeric, minor spices, capers, nigella, saffron
World procuction and trade of spices, Cruciferae, Mustards, Lauraceae, cassia, cinnamon, laurel, leguminosae, fenugreek, myristicaceae, nutmegand mace, myrtaceae, clove, pimento, myrtle, orchidaceae, vanilla, piperaceae, black pepper, cubeb pepper,
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Kerala Agricultural University

Holdings details from Kerala Agricultural University
Call Number: 633.83 WEI/SP
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