تحميل...
Food Preservation and Processing
The book will be an essential refference and text book for all those concerned with food prouction , preservation, processing, handling, food safety, food quality, postharvest management and technology areas of our food commodities.
| المؤلف الرئيسي: | Manoranjan Kalia |
|---|---|
| مؤلفون آخرون: | Sangita sood |
| التنسيق: | Printed Book |
| منشور في: |
Ludhiana
kalyani
2007
|
| الموضوعات: |
مواد مشابهة
-
FOOD PRESERVATION AND PROCESSING
بواسطة: KALIA MANORANJAN, وآخرون
منشور في: (2008) -
Food preservation and processing
بواسطة: Manoranjan Kalia
منشور في: (2007) -
Food preservation and processing
بواسطة: Manoranjan, Kalia
منشور في: (1996) -
Chemistry of food additives and preservatives /
منشور في: (2012) -
Proceedings of the one day seminar on harmful food additives and preservatives /
منشور في: (2004)