FOOD SCIENCE: EXPERIMENTS AND APPLICATIONS

समान संसाधन

• Textbook of food science and technology
  द्वारा: Avantina Sharma
  प्रकाशित: (2006)
• Food chemistry
  द्वारा: Meyer, Lillian Hoaghland
  प्रकाशित: (1960)
• Food science : experiments and applications /
  द्वारा: Sethi, Mohini, और अन्य
  प्रकाशित: (2001)
• Food adulteration serious health hazard
• High Performance Thin Layer Chromatography In Food Analysis
  द्वारा: Jaiswal, Prem Kumar
  प्रकाशित: (2010)