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SPICE CROP MANAGEMENT AND TECHNOLOGY

Bibliografiske detaljer
Main Authors: PANDEY, S N, PANDEY, SADHNA
Format: Printed Book
Udgivet: LUDHIANA, KALYANI 2013
Fag:

Kerala Agricultural University

Detaljer om beholdninger fra Kerala Agricultural University
Klassifikationsnummer: 633.83 PAN/SP
Kopi Live Status Unavailable