Caricamento...
SPICE CROP MANAGEMENT AND TECHNOLOGY
| Autori principali: | , |
|---|---|
| Natura: | Printed Book |
| Pubblicazione: |
LUDHIANA, KALYANI
2013
|
| Soggetti: |
| LEADER | 005740000a22001930004500 | ||
|---|---|---|---|
| 082 | |a 633.83 PAN/SP | ||
| 100 | |a PANDEY, S N |f Author | ||
| 100 | |a PANDEY, SADHNA |f Author | ||
| 245 | |a SPICE CROP MANAGEMENT AND TECHNOLOGY | ||
| 260 | |a LUDHIANA, KALYANI | ||
| 260 | |c 2013 | ||
| 300 | |a pages 228 | ||
| 650 | |a ANISEED | ||
| 650 | |a CORIANDER | ||
| 650 | |a MENTHAS | ||
| 650 | |a SPICES IN GENERAL | ||
| 942 | |c BK | ||
| 999 | |c 167315 |d 167315 | ||
| 952 | |0 0 |1 0 |4 0 |6 633_830000000000000_PAN_SP |7 0 |9 171031 |a KAUCOAP |b KAUCOAP |d 2013-07-24 |o 633.83 PAN/SP |p KAU_COAP08643 |r 2013-07-24 |w 2013-07-24 |y BK | ||